SPECIAL: Chicken & Rice Hotdish           $7.95        

Topped with French’s fried onions. Served with vegetable, bread & our lunch dessert.

BIG SALAD: Chicken Garden Salad         $6.95      

Mixed greens topped with chicken, carrots, cucumbers, tomatoes, cheddar cheese & croutons. Served with bread & choice of dressing.

COMBO: add small soup for $3.00 – our lunch dessert is included.

SANDWICHES served with chips and pickles     $6.15

Make it a COMBO: Upgrade chips for side salad or small soup: $3.00-Includes lunch dessert

Turkey BLT wrap

Flour tortilla filled with mayo, smoked turkey, bacon, mixed greens, tomatoes & American cheese.

“Tuna Melt” Panini

9-grain wheat bread filled with tuna salad & American cheese, grilled on the Panini press then finished with tomatoes & mixed greens.

Quinoa & Beets Wrap

Flour tortilla filled with herbed quinoa, mixed greens, beets, goat cheese, sugared pecans, carrots, & citrus vinaigrette.

Classic Cheese Panini

Sour dough bread filled with cheddar, Parmesan, American & Swiss cheeses then grilled on the Panini press.

CBR Wrap: Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

We Got SOUP – Large $4.15   Small $3.75

Here are today’s choices.

       * Andouille Sausage & Corn Soup (broth)

       * Knefla Soup                               * Split Pea & Bacon Soup

COMBO: add side salad for $3.00 – our lunch dessert is included.

SIDE SALADS             $4.15

House Salad: Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese.

Caesar Salad: Mixed greens, tomato cucumber, croutons, Parmesan and Caesar dressing.

EGG SELECTIONS — served with fresh fruit

Cajun Sausage & Eggs Panini                                 $6.15

Sour Dough bread filled with eggs, Andouille sausage, Kale, Provolone & cheddar cheeses, then grilled on the Panini press.

Ian’s Panini                                                    $5.15    

English muffin filled with eggs, bacon, & Cheddar cheese. Grilled on the Panini press.

Monday – Thursday 10:00 am – 4:00 pm

Friday & Saturday 9:00 am – 2:00 pm