Tuesday 9.15.15

SPECIAL: Loaded Chicken Potato Casserole           $8.25        

Roasted red potatoes, chicken breast, cheese & bacon baked together. Served with green salad, bread & lunch dessert.

 

The BIG Garden Chicken Salad                 $7.15    

Mixed greens, chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

COMBO: add small soup for $3.00 – our lunch dessert is included.

SANDWICHES served with chips and pickles     $6.25

Make it a COMBO: Upgrade chips for side salad or small soup: $3.00-Includes lunch dessert.

 

 

“Gyro” Wrap

Flour tortilla filled with warmed beef & lamb patty, mixed greens, cabbage, carrot, cucumber, tomatoes, feta cheese & green goddess dressing.

 

Turkey Bacon Swiss Panini

French roll filled with turkey, bacon & Swiss cheese then grilled on the Panini press.

 

CBR Wrap

Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

 

Fire-Roasted Veggies & Cheese Panini

French roll filled with Fire-Roasted Peppers & Onions, Swiss & provolone cheeses. Then grilled on the Panini press.

 

 

We Got SOUP – Large $4.15   Small $3.75

Here are today’s choices.

 * Beef & Bean Chili

  * Chicken Noodle Soup                   * Corn Chowder (contains bacon)  

Make it a Combo: add a side salad or small soup for $3.00. Our lunch dessert is included.

 

SIDE SALADS             $4.15

House Salad: Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese.

 

Caesar Salad: Mixed greens, tomato cucumber, croutons, Parmesan and Caesar dressing.

 

EGG SELECTIONS — all egg selections are served with fresh fruit.

Ian’s Panini                                            $5.25    

English muffin filled with eggs, bacon, & Cheddar cheese. Then grilled on the Panini press.

Chorizo & Eggs Grillwrap                     $6.25    

Flour tortilla filled with chorizo, eggs, pepper-jack cheese, & roasted onions & bell peppers. Grilled on the Panini press & served with salsa.

 

 

Monday – Thursday 10:00 a.m. – 4:00 p.m.

Friday & Saturday 9:00 a.m. – 2:00 p.m.

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