Friday 10.16.15

SPECIAL: Hot Beef           $8.50  

Roast beef with mashed potatoes on white bread smothered in beef gravy. Served with our lunch dessert.

 

The BIG Garden Chicken Salad                 $7.15    

Mixed greens, chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

COMBO: add small soup for $3.00 – our lunch dessert is included.

SANDWICHES served with chips and pickles     $6.50

Make it a COMBO: Upgrade chips for side salad or small soup: $3.00-Includes lunch dessert.

 

“Tuna Melt” Panini

Tuna salad & American cheese on wheat, grilled on the Panini press, then finished with tomatoes & mixed greens.

Turkey Club Croissant

Flakey croissant bun filled with mayo, cheddar cheese, mixed greens, turkey, tomatoes, & bacon.

Chicken Caesar Wrap

Flour tortilla filled with mixed greens, chicken, tomatoes, cucumber, mozzarella & Parmesan cheeses & Caesar dressing.

CBR Wrap: Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

Edamame Hummus & Vegetable Wrap

Flour tortilla filled with Edamame hummus, mixed greens, cucumber, carrot, tomatoes, onions & herbed vinaigrette.

We Got SOUP – Large $4.15   Small $3.75

Here are today’s choices.

* Cheesy Hamburger Potato Soup                     * Black-Eyed Pea & Ham Soup

* Roasted Squash Soup (smooth & creamy)                

Make it a Combo: add a side salad or small soup for $3.00. Our lunch dessert is included.

SIDE SALADS             $4.15

House Salad: Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese.

Caesar Salad: Mixed greens, tomato cucumber, croutons, Parmesan and Caesar dressing.

 

EGG SELECTIONS — all egg selections are served with fresh fruit

Ian’s Panini                                                $5.25    

English muffin filled with eggs, bacon, & Cheddar cheese. Then grilled on the Panini press.

Ham, Bacon & Eggs Grillwrap                     $6.50    

Flour tortilla filled with eggs, bacon, ham, American & cheddar cheeses. Then grilled on the Panini press.

 

Monday – Thursday 10:00 a.m. – 4:00 p.m.

Friday & Saturday 9:00 a.m. – 2:00 p.m.

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