Wednesday 10.21.15

SPECIAL: Roasted Pork Loin           $8.50        

Herb-roasted Pork loin served with mashed potatoes, gravy, vegetable, & our lunch dessert.

 

The BIG Garden Chicken Salad                 $7.15    

Mixed greens, chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

COMBO: add small soup for $3.00 – our lunch dessert is included.

SANDWICHES served with chips and pickles     $6.50

Make it a COMBO: Upgrade chips for side salad or small soup: $3.00-Includes lunch dessert.

 

Monte Cristo Panini

French Bread filled with ham, turkey, American & Swiss cheeses & mayonnaise, grilled on the Panini press & served with strawberry dipping sauce.

 

Ham & Cheese & Cheese Panini

French roll filled with Ham, American & cheddar cheeses, then grilled on the Panini press.

 

Chicken Caesar Wrap

Flour tortilla filled with mixed greens, chicken, tomatoes, cucumber, mozzarella & Parmesan cheeses & Caesar dressing.

 

CBR Wrap

Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

 

Asian Quinoa & Vegetable Wrap

Flour tortilla filled with quinoa, pea pods, carrots, cabbage, cucumber, onion & ginger rice wine vinaigrette.

We Got SOUP – Large $4.15   Small $3.75

Here are today’s choices.

    * Pasta e Fagioli Soup (pasta & beans, meat-free)

* Curried Chicken Rice Soup                  * Chicken Dumpling Soup  

Make it a Combo: add a side salad or small soup for $3.00. Our lunch dessert is included.

 

SIDE SALADS             $4.15

House Salad: Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese.

Caesar Salad: Mixed greens, tomato cucumber, croutons, Parmesan and Caesar dressing.

Ian’s Panini                                                $5.25    

English muffin filled with eggs, bacon, & Cheddar cheese. Then grilled on the Panini press.

Pepperoni & Eggs Grillwrap                     $6.50    

Flour tortilla filled with eggs, Pepperoni, mozzarella & cheddar cheeses. Then grilled on the Panini press.

 

 

Monday – Thursday 10:00 a.m. 4:00 p.m.

Friday & Saturday 9:00 a.m. – 2:00 p.m.

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