Thursday 10.29.15

SPECIAL: Hot Beef           $8.50  

Roast beef with mashed potatoes on white bread smothered in beef gravy. Served with our lunch dessert.

The BIG Garden Chicken Salad                 $7.15    

Mixed greens, chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

COMBO: add small soup for $3.00 – our lunch dessert is included.

SANDWICHES served with chips and pickles     $6.50

Make it a COMBO: Upgrade chips for side salad or small soup: $3.00-Includes lunch dessert.

BBQ Pork Flatbread Panini

Flatbread filled with roast pork, cheddar cheese, BBQ sauce, & French’s fried onions. Then grilled on the Panini press.

Lexie’s Pepperoni Panini

French roll filled with smoked turkey, pepperoni & cheddar cheese then grilled on the Panini press.

Chicken Salad Croissant: Chicken salad made with grapes, celery, mayo & a touch of lemon. Served on a flakey croissant bun with mixed greens & tomatoes.

CBR Wrap

Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

Roasted Vegetable Panini

Baguette filled with roasted eggplant, zucchini, & peppers, & provolone cheese. Grilled on the Panini press & served with basil mayo.

We Got SOUP – Large $4.15   Small $3.75

Here are today’s choices.

* Chicken Wild Rice Soup                           * Beef & Bean Chili

* Chicken Dumpling Soup

Make it a Combo: add a side salad or small soup for $3.00. Our lunch dessert is included.

SIDE SALADS             $4.15

House Salad: Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese.

Caesar Salad: Mixed greens, tomato cucumber, croutons, Parmesan and Caesar dressing.

EGG SELECTIONS

Ian’s Panini                                               $5.25    

English muffin filled with eggs, bacon, & Cheddar cheese. Then grilled on the Panini press.

Eggs & Veggies Grillwrap                         $6.50

Flour tortilla filled with roasted eggplant, zucchini, & peppers, eggs, tomatoes, & Parmesan cheese. Then grilled on the Panini press.

 

Monday – Thursday 10:00 a.m. 4:00 p.m.

Friday & Saturday 9:00 a.m. – 2:00 p.m.

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