Tuesday 3.15.16

SPECIAL: Hamburger Potato Hotdish               $8.50    

Classic hotdish of thin-cut potatoes, & ground beef baked in a creamy Parmesan sauce. Served with vegetable, bread, & our lunch dessert.

 

The BIG Garden Chicken Salad                     $7.50    

Mixed greens, chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

COMBO: add small soup for $3.00 – our lunch dessert is included.

 

SANDWICHES served with chips and pickles     $6.50

Make it a COMBO: Upgrade chips for side salad or small soup:

$3.00-Includes lunch dessert.

 Spicy Shrimp Wrap

Flour tortilla filled with mixed greens, cabbage, carrots, Beer battered shrimp, French-fried onions & “Frank’s” Stingin’ Honey Garlic Sauce.

 Monte Cristo Panini

French Bread filled with ham, turkey, American & Swiss cheeses & mayonnaise, grilled on the Panini press & served with strawberry dipping sauce.

 CBR Wrap

Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

 Thai Vegetable Wrap

Flour tortilla filled with mixed greens, cucumber, carrot, broccoli, red onion, peppers, chopped peanuts, & Coconut Curry dressing.

 

We Got SOUP – Large $4.15   Small $3.75

Here are today’s choices

     * Beer Cheese Soup                                     * Beef Vegetable Soup

         * Knefla Soup

Make it a Combo: add a side salad or small soup for $3.00. Our lunch dessert is included.

 

SIDE SALADS             $4.15

House Salad

Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese.

Caesar Salad

Mixed greens, tomato, cucumber, croutons, Parmesan and Caesar dressing.

 

EGG SELECTIONS

Ham & Egg Grillwrap                                 $6.50

Flour tortilla filled with Eggs, Ham, & Cheese. Grilled on the Panini press & served with fresh Fruit.

Ian’s Panini                                                 $5.25    

English muffin filled with eggs, bacon, & Cheddar cheese. Grilled on the Panini press, & served with fresh fruit.

 

 

 Monday – Thursday 10:00 a.m. – 4:00 p.m.

Friday & Saturday 9:00 a.m. – 2:00 p.m.

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