Thursday 10.6.16

SPECIAL: Hot Beef           $8.50  

Roast beef with mashed potatoes on white bread smothered in beef gravy. Served with our lunch dessert.

 

The BIG Garden Chicken Salad                              $7.75    

Mixed greens topped with chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

 

SANDWICHES served with chips and pickles     $6.50

Make it a COMBO: Substitute chips for side salad, or small soup:

$3.00-Includes lunch dessert.

Want Kettle Chips too with your Combo? add $.50

 Turkey Club Panini

Wheat bread filled with American cheese, mayo, Turkey, & bacon. Grilled on the Panini press & finished with tomatoes, & mixed greens.

 Spicy Chicken Wrap

Flour tortilla filled with Chicken, cabbage, carrots, green onion, peppers, cucumbers & Frank’s Stingin’ Honey Garlic sauce.

 CBR Wrap

Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

 Roasted Mushroom Wrap

Flour tortilla filled with mixed greens, roasted mushrooms, bell peppers, carrots, tomatoes, Parmesan cheese & basil vinaigrette.

 

We Got SOUP – Large $4.15   Small $3.75

Here are today’s choices – served with Bread

       * Curried Chicken & Rice Soup

       * Split Pea & Ham Soup                   * Italian Hamburger Noodle Soup

Make it a Combo: add a side salad for $3.00. Our lunch dessert is included.

 

SIDE SALADS            $4.15 — served with Bread

House Salad

Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese. With choice of dressing.

Caesar Salad

Mixed greens, tomato, cucumber, croutons, Parmesan and Caesar dressing.

 

EGG SELECTIONS

Ian’s Panini                                                      $5.50    

English muffin filled with eggs, bacon, & Cheddar cheese. Grilled on the Panini press, & served with fresh fruit.

Sausage, Peppers, & Eggs Flatbread                    $6.50

Flatbread filled with Eggs, Breakfast Sausage, Peppers, & Swiss & Pepper-Jack cheeses. Grilled on the Panini press & served with fresh Fruit.

 

Monday – Thursday 10:00 am – 4:00 pm

Friday & Saturday 9:00 am – 2:00 pm

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