Monday 11.21.16

SPECIAL: Chicken & Pepperoni Spaghetti Pie     8.50

Baked cheesy spaghetti pie topped with Chicken, Pepperoni, marinara sauce & more cheese. Served with Vegetable, bread, & our lunch dessert.

 

THE BIG SALAD:           7.75    

Garden Chicken Salad: Mixed greens topped with chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

 

SANDWICHES served with chips and pickles     6.50

Make it a COMBO: SUB chips for side salad or small soup:

$3.00-Includes lunch dessert.

Want Kettle Chips too with your Combo? Add $.50

 Rueben Panini

Corned beef, sauerkraut and Swiss cheese grilled on marble rye, served with 1000 island dressing.

Italian Wrap

Flour tortilla filled with mixed greens, red pepper spread, Ham, Turkey, Pepperoni, cucumbers, Italian dressing & Mozzarella cheese.

CBR Wrap

Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

Spinach Pesto & Tomato Panini

Flatbread filled with Spinach Pesto, Tomatoes, red onion, Roasted red Peppers, & Swiss & Parmesan cheeses. Then grilled on the Panini press.

 

We Got SOUP –    Large – 4.15   Small – 3.75

Here are today’s choices – served with Bread

     * Sweet Potato & Potato Soup             * Chicken Noodle Soup

        * Buffalo Chicken Chili

Make it a Combo: add a side salad for $3.00. Our lunch dessert is included.

 

SIDES   4.15 served with Bread

House Salad

Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese. With choice of dressing.

Caesar Salad

Mixed greens, tomato, cucumber, croutons, Parmesan and Caesar dressing.

 

EGG SELECTIONS

Ian’s Panini                                                          5.50    

English muffin filled with eggs, bacon, & Cheddar cheese. Grilled on the Panini press, & served with fresh fruit.

Chorizo & Eggs Grillwrap                                  6.50    

Flour Tortilla filled with Eggs, Chorizo Sausage, cheddar cheese, green chilies, & onion. Grilled on the Panini press & served with fresh fruit.

 

Thanksgiving Week

Monday – Wednesday 10:00 am – 4:00 pm

Thursday – Sunday CLOSED

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