Wednesday 6.21.17

SPECIAL: Cheesy Chicken TOTdish     8.50  

Layers of Tater Tots, Chicken, Cheese, creamy sauce & Stuffing baked together & served with vegetable, bread & our lunch dessert.

 

 BIG SALAD Garden Chicken Salad      8.15

Mixed greens topped with chicken, tomatoes, cucumbers, carrots, cheddar cheese & croutons. Served with bread & choice of dressing.

 

SANDWICHES      served with kettle chips & pickles 6.65

TO MAKE IT A COMBO: Substitute a side salad or small soup for the kettle chips   3.00

combo includes our lunch dessert

STILL WANT Kettle Chips with your Combo?   add .50

 Ham Salad on Wheat

Fresh Ham Salad on thick cut Wheat bread with mixed greens & tomatoes.

CBR Wrap

Flour tortilla filled with mixed greens, chicken breast, bacon, cheddar cheese & ranch dressing.

 Ham & Swiss Pretzel Sliders

Hot Ham & Swiss cheese on 2 Pretzel rolls.

Veggies & Hummus Wrap

Flour tortilla filled with garlic – herb hummus, mixed greens, peppers, cucumber, tomatoes, carrots, onion, herbed oil, & Parmesan cheese.

 

 We Got SOUP – Large – 4.25     Small – 3.75

 Here are today’s Soup choices – served with Bread

        * Chicken & Rice Vegetable Soup (creamy)                 * Knephla Soup

       * White Bean & Kale Soup

Make it a Combo: add a side salad for $3.00. Our lunch dessert is included.

 

SIDES     4.15 served with Bread

Mom’s Macaroni Salad

Classic creamy salad with Cheese & a hint of onion.

 House Salad

Mixed greens topped with, tomato, cucumber, carrot & Parmesan cheese. Served with choice of dressing.

 Caesar Salad

Mixed greens, tomato, cucumber, croutons, Parmesan and Caesar dressing.

 

EGG SELECTIONS

Ian’s Panini                                                 5.50    

English muffin filled with eggs, Cheddar cheese, & your choice of Bacon or Sausage. Grilled on the Panini press, & served with fresh fruit.

Sausage Breakfast Burrito                         6.65

Flour tortilla filled with Eggs, Breakfast Sausage, Roasted Potatoes & Pepper-Jack & Cheddar cheeses. Grilled on the Panini press & served with Fresh Fruit & Salsa.

 

Monday – Thursday 10:00 am – 4:00 pm

Friday & Saturday 9:00 am – 2:00 pm

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